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Fri, Aug 30
|Stockholm
Dinner with Chef Judy
Join us as Chef Judy prepares a multi-course Shrimp Boil Dinner. Garden Beans w/Gribiche Sauce Carrot-Ginger Soup with Mint Heirloom Tomato Panzanella Shrimp Boil with Sausage, Sam’s Sweet Corn and New Potatoes Polenta Cake with Rush River Blueberry Compote $110 includes five courses.
Time & Location
Aug 30, 2024, 6:00 PM – 9:00 PM
Stockholm, W12102 WI-35, Stockholm, WI 54769, USA
About the event
Join us as Chef Judy prepares an end of summer Shrimp Boil. $110 includes five courses. Space is limited, and these events do fill up quickly, so book your spot soon. Seating begins at 6pm and the full experience might last around 3 hours.
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